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Zhifang (Lexie) Xie
https://frec.osu.edu/people/zhifang-lexie-xie
flavors of mouthwashes related to the byproduct of the lab’s research. Lexie received a B.S. degree in ...
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Meihui (Mia) Pian
https://frec.osu.edu/people/meihui-mia-pian
employing analytical techniques including HPLC, LC-MS, and GC-MS. Moving beyond the lab, Meihui emerges as ...
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Megan Booth
https://frec.osu.edu/people/megan-booth
Outside of lab, she enjoys baking bread and playing video games. Students ...
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Ruyia Bao
https://frec.osu.edu/people/ruyia-bao
Dr. Xue Zhao’s lab to perform a low-cost, less-waste, and time-efficient method to separate fucoidan ... lab in 2023 as a PhD student. The non-academic Ruiya is an expert in nail art and an amateur in ...
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Alumni
https://frec.osu.edu/people/alumni
Chemical profiling of bioactive compounds in an Amazonian fruit If you are a Peterson Lab Group or FREC ...
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About
https://frec.osu.edu/home/about
outcomes. Although we work together as one team, approximately one third of the Flavor Lab’s support comes ...
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Said Toro, PhD
https://frec.osu.edu/people/said-toro-phd
at Belgium University. Immediately after that, Said joined the Decker lab as a research fellow with ... a research internship in a Foodomics Lab (Spain) focused on comprehensive LCxLC techniques and mass ...
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Diana Paola Forero, PhD
https://frec.osu.edu/people/diana-paola-forero-phd
and functional food products. Before joining the lab, she was working as a Senior R&D Researcher in the food ... fascinating flavor projects. When she is not in the lab, she loves traveling, watching movies and spending time with ...
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Ningyi (Irene) Wang
https://frec.osu.edu/people/ningyi-irene-wang
treatments on the production of pectic oligosaccharides from cranberry pomace in Dr.Karboune’s lab. Besides ...
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FREC 2016 Annual Meeting
https://frec.osu.edu/events/frec-2016-annual-meeting
24th 3:30 p.m. Tour of FREC Lab Facilities (Optional) 5:00 p.m. Networking Reception and Student Poster ...