PLNTPTH 5150
Introductory course on identification and management of economically important diseases of vegetable and fruit crops produced in temperate, sub-tropical and tropical climates, with a focus on diseases impacting Ohio vegetable and fruit production.
Prereq: 3001 and 3002; or 6001; or permission of instructor.
Course Level:
Graduate
Undergraduate
Unit(s):
2.0
Semesters Offered:
Spring 2023
Current Instructors:
Instruction Modes:
Hybrid
In Person
Campuses:
Columbus
Course Subject: